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Stags Leap Artemis Cabernet Sauvignon
TASTING NOTES: Stags Leap Artemis Cabernet Sauvignon
Artemis Cabernet Sauvignon opens with intriguing plum, ripe figand allspice aromas. On the palate, the wine offers flavors of ripe blackberry, chocolate-covered cherry and hints of cedar. There’s a nice palate weight and texture with ample, yet fine-grained, tannins and a soft finish.
Enjoy this Cabernet Sauvignon with Memphis-style dry rub pork or beef ribs, grilled tri-tip, or gnocchi with wild mushrooms, sage and prosciutto.
Critical Acclaim WW91
Wilfred Wong of Wine.com - "I grew up with the Stag's Leap Wine Cellar wines—drinking and retailing the 1973 when it was first released in the mid-1970s. The wines were exciting then and continued to flourish as one of the bellwethers of the Napa Valley. The 2014 Stag's Leap Wine Cellars ARTEMIS® shows bright red fruits, savory herbs, and light oakiness. The wine's finish make it wine for dinner and not just sipping on the patio. Drinks well now. (Tasted: November 2, 2016, San Francisco, CA)"
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