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Emmolo Sauvignon Blanc
TASTING NOTES: Emmolo Sauvignon Blanc
LESS IS MORE - Inspired by the idea that less is more, this wine is more minerality-driven than fruit-driven. Not grassy or overly ripe, it features delicate fruit flavors and steely, mineral notes that call to mind a first summer rain. Our grapes come largely from family vineyards, and we harvest the fruit at just the right moment to achieve a balance of firm acidity and low alcohol.
OUR STORY BORN INTO TWO LONGSTANDING WINE FAMILIES IN NAPA VALLEY, WINEMAKER JENNY WAGNER INHERITED A LOVE OF FARMING, AN EAGERNESS TO GET HER HANDS DIRTY AND A WILLINGNESS TO PUSH BOUNDARIES - Emmolo is the name of my mom’s side of the family, which has a long farming history in Napa Valley. My mom, Cheryl Emmolo, has no brothers and wanted to keep the name alive. She dreamed of making wine using family vineyards, and I feel really lucky that she’s now passed the reins on to me. When I showed my first vintage to my grandparents, it was very emotional for all of us.
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